01-29-2017, 04:06 AM
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The acidified milk
The acidified milk as their name suggests has a lower pH than normal. They can be enriched with useful bacteria. They would prevent diarrhea and facilitate digestion.
Acidified, that is to say whose pH is lowered by biological fermentation thanks to the action of Lactococcus lactis on the lactose. http://healthmagazinehouse.com/the-acidified-milk/
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